Acceptability of Fruit and Vegetable Marketing Materials for Schools Among Adolescents (P16-043-19)
نویسندگان
چکیده
منابع مشابه
Fruit and Vegetable Intakes among Elementary Schools' Pupils: Using Five-A-Day Educational Program.
BACKGROUND Low fruit and vegetable intake is a major risk factor for cancer, coronary heart disease and stroke. The recommended intake of five portions per day would reduce death rates from these causes by 20%. In order to have reach fruit and vegetables in daily diet among students, this study examines a brief preventive intervention as for embedding schools action and students role for keepin...
متن کاملSocial, attitudinal and behavioural correlates of fruit and vegetable consumption among Cypriot adolescents.
OBJECTIVE To examine the prevalence and correlates of fruit and vegetable (FV) consumption in Cypriot adolescents. DESIGN A cross-sectional study. SETTING The Republic of Cyprus. SUBJECTS A total of 1966 adolescents with a mean age of 14·7 (SD 2·2) years from nine elementary (n 448), six middle (n 657), five high (n 475) and five technical/vocational schools (n 386) in Cyprus. Participant...
متن کاملCriterion validity and user acceptability of a CD-ROM-mediated food record for measuring fruit and vegetable consumption among black adolescents.
OBJECTIVES To determine the criterion validity and user acceptability of the Healthy Eating Self-Monitoring Tool (HEST), a CD-ROM-mediated food record for measuring fruit and vegetable consumption among economically disadvantaged black adolescents. DESIGN Item intakes, daily intake measures of fruit, vegetables and juices, and daily and total fruit and vegetable intake assessed with the HEST ...
متن کاملdeterminants of fruit and vegetable consumption among tehranian adolescents: a qualitative research
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متن کاملsocio-demographic factors and fruit and vegetable consumption among tehranian adolescents: a cross-sectional study
aim: evidence indicates that demographic factors such as age, gender, and mother's literacy are important predictors of fruit and vegetable consumption among adolescents. so, this study was conducted in order to survey the relation between socio-demographic factors and fruit and vegetable consumption among tehranian adolescents in 2013. methods: this cross-sectional study (descriptive-analytic)...
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ژورنال
عنوان ژورنال: Current Developments in Nutrition
سال: 2019
ISSN: 2475-2991
DOI: 10.1093/cdn/nzz050.p16-043-19